Only a few basic ingredients are required to make delicious peanut butter fudge. This quick peanut butter fudge recipe is as tasty as it is simple and comes from the kitchen of my grandmother.
You probably already have all the ingredients for this peanut butter fudge recipe in your kitchen. But if not, the complete list of ingredients are below.
Ingredients
- 3 Cups Sugar
- 3/4 Cups Milk
- 1/2 Stick Butter
- 1 Cup Peanut Butter
- 1 Jar Marshmallow Cream
- 1 Dash Salt
Instructions
Melt butter first, then add milk. Add sugar and let it boil to a soft boil on your candy thermometer. Remove from the heat and add your peanut butter and marshmallow cream.
Use a mixer to mix well, then pour into a 9×13 baking dish to cool. If you want thicker fudge, use a smaller baking dish.
This recipe came from the kitchen of my Meme Frasure. She would make this every Christmas before she passed. It was one of her favorites.
For more recipes, visit our Good Eats Section.
Carolyn is a small-town country girl who is a native of Eastern Kentucky. She loves to cook and bake. She is a three-time cancer survivor. She has a strong faith in God.
She has collected recipes from family and friends over the years and now wants to share these precious gems with you, along with her love for God.
Carolyn says, “If you can make someone’s day brighter each day, spread the sunshine!”
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James 1:17 “Every Good Gift And Every Perfect Gift is From Above.”
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